Carrie Mullins is the author of The Book of Mothers, available now from St. Martin's Press. 

Her writing has appeared in Food & Wine, Parents Magazine, Lit Hub, Tin House, Publishers Weekly, Epicurious, and elsewhere. She is a former National Editor at the James Beard Award–winning website Serious Eats and has been a regular contributor to Electric Literature. Over the years, Carrie has interviewed many wonderful authors about their craft, including Jennifer Egan, Cynthia D'Aprix Sweeney, Jami Attenberg, Celeste Ng, Sigrid Nunez, and Helen Philips among others. 

Carrie is a graduate of Yale University and Columbia University's School of the Arts. She lives in New York City with her husband and sons. 

   

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